Searching for the perfect winter warmer? Look no further, we have a delicious Fiery Carb Killa® Hot Chocolate recipe for you to try out! Find the recipe below.
Halve and de-seed the Chillies
Add the Carb Killa® Shake, Cinnamon Stick and Chillies to a pan and bring to a gentle simmer for 1 minute
Take off the heat for a few minutes to allow the flavours to infuse
Reheat gently then remove the cinnamon and chillies
Pour into a large mug, topping with Light Squirty Cream, half a Chilli and dust with Cocoa Powder
Add some extra fire to your Bonfire Night - if you try it out, be sure to share it with us over on Instagram - @Grenadeofficial